Food & Catering
Water Quality
Waste
Air Quality
Investigations and Risk Assessments
Fire Prevention
Nutritional Analysis
Food Microbiology
HACCP and Shelf Life Consulting
Food Chemical and Chemical-Physical Analysis
Wine and Oil
Foods for zootechnical use
Allergens
Food Contact
REACH Regulation and RoHS Directive
Biocides and Medical Surgical Aids
Environmental Impact of Consumer Products
Residue AnalysisEnvironmental Administrations
Chemistry and Related
Atmospheric EmissionsWater QualityWaste
Sound and Electromagnetic EmissionsAir QualityInvestigations and Risk Assessments
Occupational MedicineREACH Regulation and RoHS DirectiveEnvironmental Impact of Consumer Products
Physical-chemical Properties
GLP Methods ValidationResidue Analysis
Aquatic and Terrestrial Ecotoxicity
Microbiology and Molecular Biology
CosmeticsWater QualityWasteAir Quality
Methods Development and ValidationInvestigations and Risk Assessments
Training ClassesFood MicrobiologyHACCP and Shelf Life ConsultingFood Chemical and Chemical-Physical AnalysisAllergensREACH Regulation and RoHS Directive
Cleansing ProductsEnvironmental Impact of Consumer ProductsPhysical-chemical PropertiesAquatic and Terrestrial EcotoxicityMicrobiology and Molecular Biology
Environmental Destiny (E-Fate)
Cleansing ProductsWater QualityWasteSound and Electromagnetic EmissionsAir QualityMethods Development and Validation
Leachable and ExtractableInvestigations and Risk AssessmentsTraining ClassesFood MicrobiologyHACCP and Shelf Life ConsultingFood Chemical and Chemical-Physical AnalysisREACH Regulation and RoHS DirectiveCleansing ProductsEnvironmental Impact of Consumer ProductsPhysical-chemical PropertiesGLP Methods ValidationAquatic and Terrestrial EcotoxicityMicrobiology and Molecular BiologyEnvironmental Destiny (E-Fate)
Circular EconomyAtmospheric EmissionsWater QualityWasteAir QualityInvestigations and Risk Assessments
Management SystemsTraining ClassesFire PreventionOccupational MedicineFood ContactREACH Regulation and RoHS DirectiveCleansing ProductsEnvironmental Impact of Consumer ProductsPhysical-chemical PropertiesAquatic and Terrestrial EcotoxicityEnvironmental Destiny (E-Fate)
Construction
Electricity, Gas and related industriesPharmaAtmospheric EmissionsWater QualityWasteSound and Electromagnetic EmissionsMethods Development and Validation
Stress TestLeachable and ExtractableInvestigations and Risk AssessmentsREACH Regulation and RoHS DirectiveBiocides and Medical Surgical AidsPhysical-chemical PropertiesAquatic and Terrestrial EcotoxicityMicrobiology and Molecular BiologyEnvironmental Destiny (E-Fate)Foods for zootechnical use
Third Party LaboratoriesAtmospheric EmissionsWater Quality
SoilWasteAir QualityMethods Development and ValidationLeachable and ExtractableFood MicrobiologyFood Chemical and Chemical-Physical AnalysisFood ContactREACH Regulation and RoHS DirectiveCleansing ProductsBiocides and Medical Surgical AidsEnvironmental Impact of Consumer ProductsPhysical-chemical PropertiesGLP Methods ValidationResidue AnalysisAquatic and Terrestrial EcotoxicityMicrobiology and Molecular BiologyEnvironmental Destiny (E-Fate)Steel Preparation
Food SupplementsOil & GasIndividualsCrop ProductionWater QualitySoilWasteAir QualityInvestigations and Risk AssessmentsFood MicrobiologyHACCP and Shelf Life ConsultingFood Chemical and Chemical-Physical AnalysisPhysical-chemical PropertiesGLP Methods ValidationResidue AnalysisAquatic and Terrestrial EcotoxicityMicrobiology and Molecular BiologyEnvironmental Destiny (E-Fate)Industrial ProductionAtmospheric EmissionsWater QualitySoilWasteSound and Electromagnetic EmissionsAir QualityInvestigations and Risk AssessmentsFire PreventionFood ContactREACH Regulation and RoHS DirectiveCleansing ProductsBiocides and Medical Surgical AidsEnvironmental Impact of Consumer ProductsPhysical-chemical PropertiesGLP Methods ValidationResidue AnalysisAquatic and Terrestrial EcotoxicityMicrobiology and Molecular BiologyEnvironmental Destiny (E-Fate)Recycling & RecoveryAtmospheric EmissionsWater QualityWasteAir QualityInvestigations and Risk AssessmentsManagement SystemsTraining ClassesFire PreventionOccupational MedicineFood ContactREACH Regulation and RoHS DirectiveCleansing ProductsEnvironmental Impact of Consumer ProductsPhysical-chemical PropertiesAquatic and Terrestrial EcotoxicityEnvironmental Destiny (E-Fate)Business ServicesWaste Management
With the acquisition of ISPE Institute of Skin and Product Evaluation and Rigano Laboratories, a new synergy is born with LabAnalysis Group laboratories in the field of in-vivo testing and formulation of cosmetic products.
The cosmetics industry is constantly changing and has many facets, but our knowledge is transversal and solid in the field of sunscreens, formulation and validation, pharmaceuticals and make-up - the flagship of Made in Italy. Our experts can support the Customer with courses and consulting services, offering a wide portfolio of testing on creams, tinctures, soothing and detergents, without preclusions and ensuring industrial manufacturing skills of excellence.